"i slept. and woke on the other side of my life."

nayyirah waheed

(via nayyirahwaheed)

"I learned that it is the weak who are cruel, and that gentleness is to be expected only from the strong."

Leo Rosten

(via quotedojo)

Havana 1954 by Eve Arnold

Havana 1954 by Eve Arnold

jackLNDN - Play It Back

The first track from the new ‘Summer Never Ends - Vol. 1’ EP.

Buster Keaton Poster
by Danish poster designer Sven Brasch

Buster Keaton Poster

by Danish poster designer Sven Brasch

"Learn the alchemy true human beings know. The moment you accept what troubles you’ve been given the door with open."

Rumi

(via thecalminside)

Saturday Coffee

Saturday Coffee

"To be creative means to be in love with life. You can be creative only if you love life enough that you want to enhance its beauty, you want to bring a little more music to it, a little more poetry to it, a little more dance to it"
— Osho
"That proves you are unusual,” returned the Scarecrow; “and I am convinced that the only people worthy of consideration in this world are the unusual ones. For the common folks are like the leaves of a tree, and live and die unnoticed."

L. Frank Baum, The Land of Oz

(via fables-of-the-reconstruction)

Blackberry Gin & Tonic

Ingredients

For the shrub
1 cup blackberries
1 cup balsamic vinegar
3/4 cup sugar

For the gin and tonic
1.5 oz gin
.75 oz blackberry shrub
tonic

Blackberries, for garnish

Directions

1. In a bowl, toss blackberries with sugar. Let sit for one hour at room temp.

2. Mash the blackberries with a large spoon. Let sit for another hour.

3. Mash the fruit again and then let sit for 24 hours at room temp.

4. Add the vinegar, stir, and let sit, covered, for at least one week, making sure to give it a good stir every day.

5. After a week, strain the fruit from the mixture and save the liquid in a mason jar (or a large container with a cover).

6. To make the gin and tonic, pour the gin into a glass, followed by the shrub. Add a handful of ice cubes and top with tonic. Garnish with fresh blackberries.